greenhearts family farm

dezembro 15, 2022     Seja o primeiro a comentar

// As the unofficial centerpiece of The Hive, Calavera(2337 Broadway) immediately beckons with exposed brick, soaring ceilings, an open kitchen, and a meticulously organized wall of spirits. // Icon Peter Van Kleef transformed the Telegraph mainstayCafe Van Kleef(1621 Telegraph Ave.) into a delightfully random watering hole more than a 15 years ago, way before the area was hip. Secure your tickets for SF Sketchfest 2023. Wherever you lay your head, Drakes Sonoma Coast Restaurant or the Fireside Lounge are where youll fill your belly (on the property, at least). Their gorgeous seasonal produce boxes come in two sizes10-12 items for $31 a week or seven to eight items for $24 a weekand can be picked up from drop sites in SF, Marin, and the East Bay or delivered directly to your door. The four-acre garden is cultivated and cared for by Tucker Taylor, aka Farmer T., and the rare and often hard to find produce grown there is coveted by Bay Area Michelin-starred restaurants. Go mushroom foraging at Porcini and Chanterelle Camp. Rated 5 / 5. Swank tropical hideaway Sobre Mesa (1618 Franklin St.) joyfully crafts Afro-Latino tapas and refined cocktails that nod to chef Nelson Germans Dominican heritage. Seasonal organic vegetables harvested fresh each morning fill three box sizes: Small (which contains 12 veggies and costs $35), medium (16 fruits and veggies for $45) and large (22 fruits and veggies for $60). Pick up your order from 11:30am to 7pm on December 23rd or 11:30am to 2pm on December 24th. Feel free to come and visit the farm to find out what the current . Thank you to our partners at Ghirardelli Square. bins cost $35 and include the best of their partners' seasonal fruits and veggies (which, in a recent week, included Valencia oranges, red ace beets, savoy spinach, and little gem lettuce). While they're not a CSA in the traditional sense of the word, Stepladder's monthly delivery subscriptions will keep you up to your eyeballs in triple creams, bandage-wrapped cheddars, and cultured butters. That's right, the award-winning Oakland joint is now hosting dinner serving; Thursdays to Sundays, 5pm to 8:30pm. // Bury your toes in the sand while you sip on tropical drinks at Sandbar(2418 Broadway). The four-course dinner ($95) revolves around chef Kyle Itanis signature Japanese-American style with courses like butter poached lobster caesar with kakiage croutons, cioppino in dashi tomato broth, and donuts with butterscotch. Order subscription "cheese plates" in three month bundles, small for $140 (six cheeses) and large for $200 (seven cheeses). Greenhearts Family Farm has emerged as the Bay Area's most loved and highly recommended CSA home delivery service for fresh organics. // 360 Jessie St. (SoMa), thecavaliersf.com, Place an order in advance for a vegetarian spread that will light up your Christmas table. Feast vegan-style with the Butcher's Son. Greenhearts Family farm is dedicated to artisan organics. Greenhearts Family Farm Profile and History . Although beloved by locals, the neighborhood failed to entice visitors from the surrounding communities, especially San Francisco. // Start downstairs at Drexl (382 19th St.) for a selection of drafts, a local whiskey flight, or a dealer's choice cocktail crafted at the whim of the bartender, then head to the mezzanine for a game of skee ball. // It's a rare day when shopping for adult toys feels as high brow as selecting a piece of art, but Feelmore(1703 Telegraph Ave.) owner Nenna Joiner aims to remove the stigma and embarrassment that often comes from a visit to the sex shop by re-envisioning how the experience should feel. For us, its one of a lifetime of mornings that make living in Northern California so magnificent. We're excited to relaunch our site as GreenHearts LLC (formerly known as Candy's Farm). Among our favorites this year are their ($30). Find comforting fare like escargot, steak frites, and chestnut tagliatelle and bright, bold cocktails on the menu at lunch, dinner, and brunch. Stop by on First Fridays for a monthly party, and leave with colorful artwork or a supersoft hoodie in a complimentary tote with a free sticker. Greenhearts delivers fruits and veggies harvested from their family farms in Half Moon Bay and a handful of other local producers, including Heirloom Organic Gardens and Pasture Chick Ranch in Hollister. Ask them when it first received the moniker Uptown (despite being located in what other municipalities would consider decidedly downtown), most will reference the renovation of the Fox Theater or the turn of the new millennium as benchmarks. Still searching for perfect presents? // 2272 Market St. (Castro), canelasf.com, Che Fico nods to its Italian-Jewish heritage with not just two four-course Hanukkah to-go menus, but a la carte options (hello latkes with heirloom apple sauce and housemade sour cream), too. Each week we offer a thoughtful selection of local, seasonal fruits and vegetables and artisanal products your . In line with its location in the Kapor Center for Social Impact, Agave attempts to build on the center's mission to narrow gaps in opportunity and access for underrepresented communities. The kids playing during our shop cleanup. It takes personal experience and a career in the fieldto judge the farmers with the best labor practices, the farmers going beyond organic with sustainable agriculture and energy practices, the farmers who treat their animals in an eco-positive and humane way. When I first heard about the store I was rather, Christine D. said: When I walked into Sprouts I didn't really know what to expect. We are dedicated to providing our members the very best service and quality. Sorry, no records were found. We are organicfarmers first and foremost. // The Oaxacan-infused Agave Uptown(2135 Franklin St.) features a colorful folk art mural, authentic renditions of dishes such as enmoladas, chicken mole negro, and an impressive array of mezcals. Stop by for the daily happy hour when you'll score the best deals on small bites such as shiitake crostini and crispy polenta, plus seasonal cocktails and wine and beer. They're the best way to get spring's bounty in your belly, no masks or social distancing required. // The New Parkway(474 24th St.) is both a place to catch a flick with seat-side food and drinks and a community gathering spot. My Greenhearts Family Farm review box delivered some extremely fresh produce, with a solid mix of both fruits and vegetables. // 1954 University Ave. (Berkeley), thebutchersveganson.com, Why settle for a prix-fixe when you can eat absolutely everything at Cavallo Point's grand Christmas Day buffet. Phoenix, AZ. In each, theyve gone all in on modern California coastal, with farmhouse wood paneling, pinstriped rugs or fresh hardwood floors, private patios or balconies, and deep two-person soaking tubs. Since 1972, its current owners have been transforming it into an elegant inn on four coastal acres. Either way kids ages four to 12 are $65. But even in a region so stunning, the Sonoma Coast stands out. Water Softener Salt. // Bayview Opera House, 4705 3rd St. (Bayview); details at eventbrite.com, Get all toasty inside as you watch Jim Carrey in How the Grinch Stole Christmas,backed by live music from the SF Symphony; Friday at 7:30pm and Saturday at 2pm. Pop in for a Coney Island dog (thats with chili and cheese for the uninitiated) or make your original fried onion burger vegan with an Impossible patty. Tuesday trivia night, drag night Wednesdays, and Thursday karaoke round out weekend DJ nights with shirtless go-go dancers. Both meals will be served between 4pm and 9pm and can be combined with optional wine pairings ($65). Uptown Oakland has no shortage of outdoor spaces to kick back and enjoy a cold one, but nowhere does it quite as successfully asTelegraph Beer Garden (2318 Telegraph Ave). Pray it doesn't rain again: West Coast Craft is back on for this weekend. Casetify's Y2K collection of phone cases ($72-$98) are as extreme as they soundbounce-proof, MagSafe, and designed to take serious impact. Chorizo, onion, green enchilada sauce and cheese. and Higley Rd. // Nightly special events and drink names that aren't shy about sexual innuendo make gay bar The Port Bar Oakland(2023 Broadway) a much-needed draw seven days a week. Off-hour bartenders from nearby establishments are a fixture, and testament to the bar's reputation for combining a laid back atmosphere with an impressive spirits selection and drink menu. CSA San Francisco is the Bay Areas most trusted source for local organics. We welcome you to try out the Bay Area's best CSA box. They'll have it all, from a holiday salad station to a seafood station to a station for carving prime rib and stuffed pork loin, plus classic sides, soups, and more than half a dozen desserts. // 50 Third St. (SoMa), lasocietecafe.com, Cavallo Point's elegant new restaurant Sula is putting together a Yuletide feast. The vegetarian menu ($225) trades out meat for butternut squash lasagna. For us mere mortals, there are the coastal Bodega Bay rooms. ICYMI: dermatologist darling Jaxon Lane is a SF men's grooming brand that uses advanced Korean technology and natural ingredients in its products. The quantities were plentiful. An optional fifth courseduck with onion and potatoesis an extra $45. // Flour + Water, 3000 20th St. (Mission); pasta + spritz party details at instagram.com and dried pasta details at flourandwaterfoods.com. Broccoli, Kale, Watermelon, Bell Pepper, Apple, Carrot, Potato, Grapes, Strawberries, Eggs, Chicken, Beef, Lamb, Bread, Honey, Kombucha and Flowers. The table is set from 5pm to 9:30pm on December 24th. A Modern Guide to Point Reyes National Seashore: Rustic-Chic Stays, All the Oysters + Nature Galore , The Lodge at Bodega Bay Reviews, Deals & Photos 2023 - Expedia , The Lodge at Bodega Bay (@lodgeatbodegabay) Instagram . // With its analog record players and shelves of vinyl, Bar Shiru(1611 Telegraph Ave.) launched the Japanese hi-fi listening bar movement that's slowly swelling over the Bay Area. Now one of Oakland's hippest hoods, Uptown, with its robust mix of dining, shopping, and nightlife, has been luring San Franciscans from their oceanside enclave. Before the area was officially dubbed "the arts and entertainment" district of the city, Uptown's potential felt largely unfulfilled, with abandoned storefronts and longtime mom-and-pop shops. Ralph Knauth Ralph's CSA and Local Food Adventures August 24 at 8:10 AM 'Enchilada' Omelette. // Chef-owner Nelson German's alaMar(100 Grand Ave.) is the perfect place for $1.25 oysters and drink specials on game day, girls' night out, or a relaxed evening over craft-your-own seafood boils. She is spectacularand the Lodge at Bodega Bay is the perfect place to worship her. Working a farm is hard to do, no doubt. There is so much produce in this box - all locally grown and organic! It was created not only to preserve urban agriculture on this land but as a place for the community to gather and enjoy. Build a snowman, go ice skating, shop local vendors, and visit with Santa at Bayview's 10th Annual Winter Wonderland ; Thursday from 5pm to 8:30pm. We're excited to relaunch our site as GreenHearts LLC (formerly known as Candy's Farm). That means we keep our farm small and diversified, enrich our soil naturally with compost, never use plastic mulch, and carefully irrigate so as not to waste or pollute and use heirloom seed. We have booths at farmers' markets, an active CSA, and a growing school garden program. At Greenhearts Family Farm, the health and safety of our customer community has been and will continue to be our top priority. Make sure to show up when doors openthe restaurant has a tendency to sell out of its limited-run pies. Please adjust your search criteria and try again. 403 were here. Whether you'd rather dress up and make it an event or order in for a cozy meal, you'll have plenty of choices. //Tour Uptowns murals. // Quesadillas Suizas, breakfast burritos, and crispy beef tacos are among the highlights at Xolo(1916 Telegraph Ave ), a Mexican taqueria from the same team behind Tacubaya and Doa Tomas. // Albert and Janet Schultz Cultural Arts Hall, 3921 Fabian Way (Palo Alto); tickets at paloaltojcc.org, Celebrate the first night at JCCSFs Glowing Hanukkah pop-up. I got my first CSA box from Greenhearts family farm yesterday. We love what we do and that passion for it will be seen in the animals we provide, the service you will receive and the joy kids and adults will experience from having us around. // Originally opened in 1928, the Fox Theater(1807 Telegraph Ave.) shuttered in the 1960s and was dormant for more than 40 years until it finally reopened in 2009 after a multimillion-dollar renovation. its like a hidden gem. Each comes with four latkes (plus applesauce and creme fraiche); braised beef brisket with mashed potatoes, broccoli rabe, horseradish, horseradish, and jus; and the sufganiyot-ish powder sugar mini-donuts with fruit dipping sauce. Greenhearts Family Farm is Community Supported Agriculture at its best. // Shop online at .

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Tell them you care while also supporting the work of Oakland Museum of California when you send this artist-designed You Are Grand notecard ($5) on eco-friendly stock. It's not uncommon to find yourself leaning against a naked sculpture, sipping a freshly squeezed greyhound while a DJ whips up the crowd on the tiny dance floor. // Stock foodie kitchens with delicious, hand-mixed blends from Oaktown Spice Company(546 Grand Ave.); barbecue sauce from Town favorite Everett & Jones(4245 MacArthur Blvd); and gift cards to Sakura Bistro(388 9th Street, 2nd floor) andUmami Mart(4027 Broadway). Each and every week, we grow, pick, pack and deliver the Bay Area's best fruits and vegetables. // Eater named 100-year old Thee Stork Club(2330 Telegraph Ave.), whose 2022 redesign was inspired by the Madonna Inn, the best bar of the year for a divey maximalist style that draws live bands from near and far. Hot tickets include Fred Armisen; a Laraine Newman tribute; A Mighty Wind 20th anniversary screening and conversation with Catherine OHara, Eugene Levy, Jane Lynch, and more; David Cross and friends, and much more; January 20th through February 5th. Weekly packages include line caught or sustainably harvested fresh seafood along with recipes for tasty home cooking. Join Flora & Fungi for two hours of mushroom hunting followed by a wild mushroomfocused lunch over a campfire at Salt Point State Park. The only way to find your spicy chicken sandwich soulmate is to try them both (plus fixins like waffle fries, cheesy grits, beans, and greens). Having just snagged an illustrious Michelin nod for its playful, irreverent style and excellent food, Hi Felicia (326 23rd St.) is without a doubt the hottest fine dining restaurant in the East Bay. Your first (and only) stop could easily be Mischief(3908 MacArthur Blvd), a 25-year old, family-owned business stocked with giftables from more than 200 Bay Area makers. // Cocktails capitalizing on seasonal ingredientstry the garden gimlet with gin, cucumber, basil, and limeshareable bites, and two indoor bocce courts make Make Westing(1741 Telegraph Ave.) an ideal stop for low-key date nights during the weekand for scoping out a potential partner on the weekends when singles spill over from Fox Theater. (Courtesy of The Lodge at Bodega Bay). // Seasonal cocktails are crafted with precision at the long polished wood bar at Bar 355 (355 19th St.), and frequent DJ nights with themed drink specials fit the hip, retro vibe. But ask which area of the city most encapsulates Oakland today, with its juxtaposition of old and new mixed with rapid gentrification, opportunity, and possibility, and there's no ambiguity: It's Uptown Oakland. // Proper Hotel, 1100 Market St. (Civic Center), properhotel.com. Caf de la Presse is doing meals for two ($150) featuring lobster bisque, a salad of smoked duck breast and truffle vinaigrette (with optional foie gras), and beef Wellington with pinot noir sauce and parsnip puree. // greenheartsfamilyfarm.com, California's first farmer/employee-owned produce cooperative, F.E.E.D. Volume 1 centers around color and includes sticker sheets, mini mailable postcards, and holographic vinyl. The 83-room Lodge at Bodega Bay is a collection of wood-and-stone dwellings built to harmonize with the coastal landscape. // stepladdercreamery.com, Eatwell has been feeding Bay Area residents from their organic Dixon farm for over 25 years. Every First Fridayof the month (5-9pm), crowds of more than 20,000people descend on Telegraph Avenue, from West Grand to 27th Street,for an epic immersive art and community street fair with gourmet food vendors, musicians, artists, and performers. Get in on the best of this spring's bounty which recently included radishes, strawberries, kale, fennel, and green garlic. Delivering Community Supported Agriculture Premium Veggie Boxes to San Francisco, Oakland, San Jose and the Entire Bay Area! The four-course holiday meal ($165) gets decadent with winter fattoush topped with brown butter truffle vinaigrette, Liberty duck with honey glazed breast and baby root veggies and, for dessert, loukoumades made with Greek honey, cinnamon spice, and toasted sesame seeds. Please see our new Events page for information on local events and check out the About Us page to learn more about GreenHearts LLC. Among the neighborhoods public masterpieces are the homeland homage Welcome 2 Afrikatown, the evocative Intuitivism, and the celebratory Oakland Dreams. my bf and i, Adam L. said: I can't say that I disagree about the prices.it is not cheap, but, Patrick B. said: Umbria Wines is a great place to stay and the location makes it. // Art, cocktails, and inventive bar food collide inside Mua(2442 Webster St.), an industrial space, rumored to be a postgame favorite of Warriors players. We warmly welcome you to our new website! 8 put all those good-for-you benefits into delicious gummies geared toward focus (matcha and mint), energy (ginger and yuzu), sleep (elderberry and peach), and calm (lychee and pear). Because we are organic farmers first and foremost with a lifelong connection to the best local organic farmers. Additional goodies including charred broccoli with grilled squid and New York strip steak with delicata squash and green peppercorn jus are also available. // 838 Divisadero (NoPa), chefico.com, Get your latke on with Delfina. // You can watch as the ice cream makers at Little Giant Ice Cream(1951 Telegraph Ave.) churn out new flavors ranging from a vegan matcha green tea ice cream to Mexican rocky road made with TCHO chocolate. Isn't it time you learned who's growing your food? // At Belly(1901 San Pablo Ave.), expect Korean-Mexican fusion influenced by Los Angeles street food: kimchi-stuffed tacos, steak and eggs burritos, and loaded fries, plus house-made nectars. We are your neighborhood farmers. This is the spot in Oakland to score covetable clothing from notable brands such as Tibi, Proenza Schouler, and Ulla Johnson, as well as duds from lesser-known designers destined to turn heads at your next event. There's something for everyone: foodies, design junkies, culture vultures, style mavens, wellness warriors, littles, and wanderlusters. // After more than a 15 years in business, it's no surprise that McMullen(2257 Broadway) continues to fill their expertly curated hangers and shelves with the top looks each season. I, Jackylyn C. said: this place is SOOOOO good. If you can make it to their Inner Sunset speakeasy Bar Nonnina, you'll be richly rewarded with five inspired cocktails including the Sufganiyot, a white Russian-like take on the traditional fried jelly donut. Dessert is a melty, chocolate lava cake with a drizzling of raspberry sauce. Satisfaction is guaranteed! For its 50th anniversary, they gave the gift of a multi-million dollar renovation. With a focus on the open kitchen's wood-fired oven, which churns out roasted chicken and seasonal pizzas with perfectly blistered crusts. Why? // 2800 Hyde St. (Fishermans Wharf); reservations at fishermanswharf.org, Experience Netflixs Matilda the Musical mobile library truck when it makes a stop in San Francisco. // Ramen and unexpected izakaya (think deep fried octopus donuts and aged mochi oysters) are on call at the minimalist resto-bar Shinmai(1825-3 San Pablo Ave). If youre celebrating Christmas instead, check out their short rib or polenta fritti dinners, which can be ordered through December 18th and picked up on the 23rd. Although our name has changed, we are still under the same ownership and are staying true to our family values. (Oakland), grandlakekitchen.com, Kick off eight days of celebration with a ceremonial menorah lighting at Pomella. // Shop online at .

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Get your guys on the road to healthy skin with Jaxon's Lane's travel skincare set ($50). It includes a pair of gel eye masks, moisturizer, sunscreen, and face wash all in a waterproof pouch. // 1915 San Pablo Ave (Oakland), hopscotchoakland.com, Say oui to a continental Christmas Eve at modern French brasserie, La Societ. Sign up and youll receive a hand picked, personally packed CSA box fresh from the field. 2/$14 SALE. Other pastries are also available. For example, there were eleven zucchinis and five artichokes in the box. One part "permanent pop-up" and one part punk rock, Abura-ya(362 17th St.) is a sliver of a restaurant putting a California spin on Japanese fried chicken and other izakaya-esque fare. An uni topped oyster and a burger with griddled beef tongue remain among the can't-miss options. Celebrate with Sephardic culinary traditions at Canela. // AtKingston 11(2270 Telegraph Ave.), Caribbean flavors collide in dishes such as salt fish fritters and jerk chicken, which involves marinating and smoking the poultry for hours. // greenthumborganicsfarms.com, This fourth generation Marin County ranch runs their cows and sheep free-range on open pasture and humanely raises their pigs in large outdoor pens with plenty of room to romp. Get ready for four courses ($125/person) of classic Christmas dishes includeing a quail egg dijonnaise amuse, your choice of appetizers like salmon crudo or wild mushroom and ricotta tart, five entree options, classic sides, and desserts like raspberry trifle and sticky toffee bread pudding with coffee ice cream. The excursion hits three to four galleries and ends with a drink at a local bar. Our San Francisco Bay Area CSA is a locally grown food delivery service bringing together eco-positive, sustainable pasture based and organic farms and craft food producers and delivering right to your door. 8's Harmony Set of four ($198). // Shop online at .

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Before any traveler hits the road, theyll want to make sure their devices are protected and prepped for potentially bumpy terrain. Their "cheese club" gets you four quarterly deliveries of three to four cheeses for $250. Join one of the lodges regular guided nature walks or explore them on your own. Each $40 box contains a glut of seasonal bounty and subscribers from San Francisco to the Silicon Valley can have their produce delivered weekly or every other week. // Shop online at .

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To celebrate the annniversary, every Mels location will be offering 75 percent off menu classics. Outside, a heated pool and infinity hot tub with plush new loungers, multiple ocean-facing fire pits (also with cushy new seating), and a bocce ball court are spread across the manicured lawns. We are a family owned organic farm in the heart of the Bay. // War Memorial Opera House, 301 Van Ness Ave. (Civic Center); tickets at sfballet.org, Celebrate 75 years of delicious diner fare at Mels Drive-In. If you like things spicy, keep an eye out for the TNT pizza with Thai chilies. // Fort Mason Center (Marina); details at westcoastcraft.com. // The most recent addition to chef Paul Canales Oakland empire, Occitania(422 24th St.) is a send up to southern French food in the hip Kissel hotel. Aurora and Paul run a sustainable, local organic farm that creates and delivers amazing CSA boxes of seasonal fruits and vegetables to families throughout the San Francisco Bay Area. // seaforager.com, This Central Coast dairy makes small batch cheeses and butters from their herd of La Mancha goats and locally sourced cow's milk. Adventurous diners will get a kick out of lengua tacos and guacamole topped with Oaxacan chapulines (grasshoppers), but less esoteric dishes such as the queso flameado made with sotol, still satisfy. Each week we offer a thoughtful selection of local, seasonal . Its become the mantra we chant every time we venture outside our neighborhood, a constant reminder that were privileged enough to call Northern California home. // While the rotating gallery and impressive, mostly domestic draft brew selection at The Good Hop Bar & Bottle Shop(2421 Telegraph Ave. #102) are more than enough to satisfy beer lovers, the real star is the refrigerated section, which takes up an entire back wall and houses roughly 450 canned and bottled beers from around the world. Were actual family farmers living right here in San Francisco. // In addition to popular improv classes for honing your "yes and" skills, at Pan Theater(120 Frank Ogawa Plaza) you'll find weekend live shows from trained comedians. Order the patatas bravas and buuelos de tres quesos to accompany one of the bar's list of half dozen sherries to start, and don't skip a paella de carne and bottle of Spanish wine for the table. Our San Francisco Bay Area CSA is a locally grown food delivery service bringing together eco-positive, sustainable pasture based and organic farmers and craft food producers and delivering right to your door. We promise that a CSA San Francisco Veggie Box will be the best local, seasonal CSA experience youve ever had or your money back. // Industrial, graphic novelinspired First Edition(1915 Broadway) is a massive space fit for a crowd with two mezzanines, two full bars, and that rarest of beasts, a roof deck. Thats exactly where I spend the morning we check out, watching blue herons stand like statues outwaiting their prey as snowy white egrets roost in the Monterey pines above. Produced without hormones or antibiotics and grass fed and finished, Stemple's beef, lamb, and pork comes directly from the farmtheir animals are never forced to enter a feed lot. They also make ice cream for dogs. The four-course prix-fixe affair ($115/adult, $35/kids 4-12) will include both traditional and not-so-traditional California fare including starters like peppered seared ahi and Dungeness crab bisque, mains like rack of lamb with potato celery root puree or duck breast with parsnip puree, and a choice of two desserts. Sign up for the latest news, offers and styles, Copyright 2022, GreenHearts LLC. // Pier 39 (Fishermans Wharf); details at broadwayworld.com. // 352 Grant Ave. (Union Square), cafedelapresse.com, We love the moody, lux vibes of The Cavalier in regular times with its dark wood finishes, marble tables and brass finishings, so when it gets decked out for the holidays it's all the better. Plus, shop Visit Oaklands shopping guide this season. Were your family's personal farmers. // Tickets at sfsketchfest.com. Just a few minutes walk away from the trailhead, on the long stretch of sand at Doran Beach, avocets dip their needle-pointed beaks into the sand and endangered snowy plovers skitter around the tides. Plus, a few of our favorite NorCal nonprofits that deserve your seasonal donations. // 2042 Macarthur Blvd. Home deliveries are open to most Bay Area residents or pick up a pre-prepared box at the SF Ferry Building and Heart of the City farmers markets or the North Berkeley All Organic Farmers Market, all of which are expected to reopen the week of May 4th. Garbage cleanup of the shop in progress. (Psst: The Ferry Building location has Dungeness crab sandos through February.) Our San Francisco Bay Area CSA is a locally grown food delivery service bringing together eco-positive, sustainable pasture based and organic farmers and craft food producers and delivering right to your door. Creek running along south edge of our farm. Most memorable of all are the brackish wetlands separating the hotel from the Pacific where migrating birds gather throughout the year. // Davies Symphony Hall, 201 Van Ness Ave. (Civic Center); tickets at sfsymphony.org. // Although Classic Cars West (411 26th St.), the classic car purveyor cum art gallery with a beer garden and vegan restaurant, is currently only open for special events and First Fridays, its worth sleuthing out a time to stop by. We're actual family farmers living right here in San Francisco. Drakes, which has a London-brasserie-meets-California-coast vibe, is the more refined of the two, serving dishes like duck leg confit with housemade pepper jelly, and fresh-as-can-be fishermans stew. The modern steakhouse serves hearty meals like grilled pork chops with huckleberry barbecue sauce and grilled steak with cream of mushroom sauce, alongside creative and classic cocktails. Thank you to our partners at Anchor Brewing. We run on a secure payment gateway. // Commune with nature while consuming cocktails: The Double Standard's (2424 Telegraph Ave.) outdoor patio is shaded by three towering redwoods, a remnant from the space's previous life as Ms. Kim's Backyard. Thats why we bring the best of the farmers market right to your door. Anchor Beer rhymes with holiday cheer. The Morris is pre-smoking its famous duck for Christmas dinner to go. Its about as close as you can get to the beach without leaving Uptown. Weekends bring a lively crowd for island-inspired libations and classic roots and reggae music. At the sex-positive space, toys are stylishly displayed on well-lit shelves, paintings celebrating the female form dot the walls, and stacks of vintage Playboys are available for purchase. Green Heart Family Farm Overview of Green Heart Family Farm January 28, 2020 An overhead view of our 50 acre property with some details added. We dedicate our lives to providing our San Francisco Bay Area CSA the best organics possible. target="_blank">casetify.com. The vast majority of this years improvements are in the accommodations. Now, the popular 2,800-seat concert venue run by Another Planet Entertainment draws around-the-block crowds for a mix of mainstream and indie acts ranging from the Naked and Famous to Neko Case, with a smattering of big comedians also gracing the stage. // The Spanish-inspired Duende(468 19th St.) offers an array of pintxos and tapas, plus larger dishes meant to be split between two to four diners. San Francisco favorite Humphrey Slocombe(2335 Broadway) unleashes its offbeat flavors from the shipping container storefront in the courtyard of The Hive, including Secret Breakfast, Blue Bottle Vietnamese Coffee, and Elvis (the Fat Years). For a more experiential gift, . She is wild and breathtakingly beautiful. //froghollowcsa.com, Second generation farmer Rudy Jimenez's Green Thumb Organics Farm, a regular at the Ferry Plaza Farmers Market, delivers his produce straight to consumers through their CSA. // Online only at bryrstudio.com. From Napa to Palo Alto, all Gotts locations will be serving 'em up through the end of December. The Spanish-toned four-course feast ($69/person) includes mixed veggie latkes, poached sea bass, and almond-olive-oil cake with Meyer lemon syrup. You are choosing right by letting Carters Farm Mobile Petting Zoo do all of the hard work and letting us take care of the mess. Glide your way around the Oakland Ice Center (519 18th St.) during public skate hours, join drop-in hockey play, or sign up for a figure skating class. Theres no commitment required and we offer a money back guarantee. Michael Wyant is organizing this fundraiser on behalf of Paul Hamilton. Uptown Oaklands urbane new Kissel Hotel(2455 Broadway) is within walking distance of the neighborhoods shops, scene-making eateries, and concert venues. There will be music, crafts, games, candle lighting, and treats. Agritopia Farm. With barely 7 acres under cultivation, Maya's Farm still manages to teach Phoenix shoppers and restaurant goers how local tastes. A la carte options are available, too. // Ghirardelli Square (Fishermans Wharf); details at jccsf.org, Take a very San Francisco holiday photo with Santa on a decorated cable car. Elaina L. said: This morning, I was let in to the store 1hr. The Hickman's Family Farms logo, "Funky" chicken mascot (as well as numerous word marks such as Hickman's Family Farms, Hickman's Eggs, and domain hickmanseggs.com) are registered marks of Hickman's Family Farms. // Uptown has two competing hot chicken joints, World Famous Hotboys(1601 San Pablo Ave.) and Hotbird (1951 Telegraph Ave). // The OG Uptown Japanese-inflected diner Hopscotch (1915 San Pablo Ave.) churns out unexpected riffs on more traditional menu items. The action kicks off with a showing of The Grinch, followed by photos with Santa, live music, a Hanukkah celebration, and much more; 6:30pm Monday through 8pm Friday, Dec. 23. The Bay Area founders behind No. Executive chef Alexandre Viriots four-course prix-fixe (from $128/person) will include caviar and Dungeness parfait, lobster and chestnut velout, and a choice of steamed sablefish or roasted venison. If youd rather stay cozied up in your room, most of the items on both menus can be ordered to your door. // 2065 Polk St. (Nob Hill), lordstanleysf.com, Villon is serving a multi-course prix fixe menu ($145) on both Christmas Eve and Christmas Day. Bryr Clogs is having a sample sale this week with over a thousand shoes discounted up to 70 percent off. No reservations are needed for pasta at from Flour + Water. // Swing in for a breakfast egg bake served with ciabatta toast and lemon mint mat iced tea at Sweet Bar Bakery(2355 Broadway), or pick up an afternoon treat from the artisanal display of tender ginger cookies, Champagne truffles, and indulgent cupcakes made with organic, local ingredients. At about 10-inches long, it will easily serve eight to 10 guests. On Christmas Eve, hell be cooking up a nine-course feast (from $150) of French-inspired eats including risotto with honeynut squash, chestnut, sage, and pecorino; trout with sorrel, mussels, spinach, and chanterelles; and veal stew with rice pilaf; open Christmas Eve from 4:30pm to 8:30pm. Agritopia Farm is a Certified Organic farm located in the Agritopia neighborhood on the North West side of Ray Rd. View Product. We take an intensely personal appro Read more Ask the Community Ask a question Q: Dinner is served between 2pm and 8pm. // Chef Kyle Itanis third Uptown venture, Yonsei Handrolls(1738 Telegraph Ave.), crafts approachable sushi, no chopsticks required. The Nutcracker features more than 150 dancers and a live orchestra; Tuesday through December 27th (except Christmas Day). // 710 Montgomery St. (Jackson Square), maisonnico.com, Chef Gavin Schmidt is pre-smoking his signature duck ($45-$90) for you to roast at home. A pastry box for 12, which includes babka, rugelach and chocolate chip cookies, will soothe your sweet tooth. Preorder by December 20th for pickup from 11am to 4pm on Christmas Eve. A $35 per box subscription will get you a weekly delivery of fresh microgreens and vegetables, all organic and sustainably grown. Order by December 11th for pickup at the Dimond location on December 18th from noon to 8pm. // Minimalist dressers will love the locally owned boutique Viscera's (1542 Broadway) selection of gray-scale clothing for both men and women from small, independent designers, plus 3-D printed jewelry customized and crafted in house. Get the "it" girl on your holiday shopping list the shoe of the moment: clogs. Get you some of both at the brewery that started Americas craft beer movement. More. A freshly renovated coastal room. // The longtime San Leandro brewery Drake's(2325 Broadway Auto Row) reimagined a former Dodge dealership in the buzzing Hive complex into an expansive, 350-seat pub and beer garden where you'll find 32 beers on draft (including a few guest taps), grub ranging from popcorn chicken to wood-fired pizzas, and plenty of space to stretch out near a fire pit on the dog-friendly patio. Our CSA share is packed with the freshest, most abundant produce from some of California's premiere organic farmers - the same legendary farmers who started the organic movement. // New York export The Halal Guys(2214 Broadway) delivers with chicken, gryos, and falafel platters and sandwiches doused in its signature red and white sauces (which are now available by the bottle). Two specially curated bento boxes from next door neighbor Itani Ramen can be delivered directly to tables lit by woven light fixtures and neon art installations.

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